What is tubetti?

Tubetti is a type of pasta that came from the Campania area in South Italy. The word itself is Italian for "small tubes" that describes the shape of this pasta. Pasta is commonly formed as long tubes on average, but are usually not wider than half an inch (1.3 centimeters). While some restaurants can serve pasta in their long form, most recipes require tubetti, which is cut into relatively short pieces; Most manufacturers pack pasta in this way. This type of pasta can be used in different meals and with many different types of sauces and is a popular ingredient in soups such as Minestrone and Italian wedding.

pasta and their similarly shaped, yet smaller versions of tubettini are not generally as well -known or available as Penne or Pennette pasta, which are formed similarly to Tubetti. The main difference is that Penne tends to be a little thinner and cut into longer pieces with sloping edges. Tubetti, the other side is usually sliced ​​nAnd much shorter pieces, about a quarter of the inch (0.6 centimeters) long. It is not often cut on a diagonal, such as the more common penne, which can be used as spare pasta.

Probably most commonly used in fresh and canned coup, it is said that Tubetti works well with many types of broths, tomato foundations and legumes. When preparing pasta for soup, it is important that individuals first cooked pasta to al dente or solid, but not quite hard. Cooking times will vary according to the manufacturer; Fresh pasta tends to cook quickly while wrapped pasta can last an average of eight to 12 minutes. Once the pasta is cooked al dente, they can be added to the soup, usually in one of the last steps of the recipe to ensure that it does not get too soft or mushy.

pasta are usually made of wheat, but on TH are types of gluten -free tubetidneS is the market for consumers that show wheat intolerance. This meal has a generally low fat content and a high carbohydrate content. Another common component for a wrapped variety may be folic acid, which could help heart and reproductive health. Many brands also include riboflavin, a micronutrient that can have a positive effect on energy and metabolism.

Hundreds of Recipes using Tubetti can be found online. Italian cooks are another good place to look for ways to integrate these pasta into the diet. Packed varieties often have a long life in the case of storage in a cool and dry place and are usually cheap.