What is the turtle?

Turtle soup is any soup or goulash that uses the soft meat of the turtle. It's a delicacy in many countries. However, different countries use their local turtle species, so turtle soup still generally differs from ground to ground. The country in the northern hemisphere, such as the United States and the United Kingdom, uses the Green Sea turtles in their soups, while the country in the southern hemisphere like China uses turtles with soft shells. Other varieties use even more common turtle species such as a turtle. Some even went so far that they claimed that turtle meat had seven different tastes, depending on the part of the turtle you cook and consume. It is also said that turtle meat has a very high content of calcium, vitamins B, phosphorus and zinc, while it has a low calorie content.

serving the real turtle soup, however, in most countries was illegal. This is largely due to the fragility of the turtle population when it is subjected to human intervention. Since one turtle is able to lay thousands of eggs per lakeAbout life, the loss of several adult adults can have a great impact on the stability of the turtle populations in the area. Turtle farms were set up in some countries, although they were not able to keep up with demand. These factors caused the turtle meat in most markets to cause turtle meat; Unfortunately, this causes turtles to catch the eyes of illegal poachers who continue to catch and kill wild turtles for sale at high prices.

Due to the endangered state of most turtles, most species of wild turtles are strictly monitored, not completely forbidden. People learned to use other meat as substitutes for turtle meat. This led to the fact that people came up with such dishes as a "simulated turtle" that uses an organ meat, head of the calf, and Calf's leg as a substitute for the unique texture and taste of the turtle meat. People use different combinations of meat in a simulated turtle soup to imitate the so -called seven tastes of turtle meat.

demand for turtles to be used as food is similar to the story of a threat JEdnoho of another animal: shark. The use of shark fins in soup for their texture made food such a popular Chinese delicacy that sharks were more aggressive hunted for their fins. Nowadays Shark's Fin soup is a very expensive and valuable bowl.