What is the aquaculture?
Aquaculture is the cultivation of water plants or animals for all or part of their life cycles, according to the Ministry of Agriculture of the United States. Practice is known mainly by its application to fishing, but this is not the only thing for which the aquaculture can be used. It also applies to oysters, shrimp and other animals that are traditionally not considered to be aquaculture.
Aquaculture has a number of advantages. Above all, it allows the reproduction of natural fish populations, while the food versions are used for food. This helps the sustainability of some heavily introduced fish. This also means that fish is easier to find.
Pearls are another product made with aquaculture. They are known as sophisticated pearls and are produced both in sweet and salty water. Oysters are implanted by a core that eventually uses to create a pearl that uses a chance from the equation. While natural pearls are in many cases much more valuable, more sophisticated perlas is easier to produce and more abundant, and therefore theirthe value lower. These species are doing well in a controlled environment and produce profit relatively quickly. Although they do not normally get as large as their natural counterparts, simply because they do not live as long, often grow faster and besides natural food are feeding accessories.
In some circles, the aquaculture came under some criticism for how it increases its products and some of its environmental impacts. For example, salmon kept on a farm often does not have the same health benefits of wild salmon, because of eating problems and lack of ability to swim in large open spaces, as naturally intended. Furthermore, supplements are administered that affect growth, hormones and even meat color.
also indicates aquaculture to aquaculture that the practice supports the main agricultural corporations rather than small farmers and fishermen. The cost of starting and maintenance of the aquaculture operation may bet sometimes for many people who want to get involved, unbearable. Therefore, in many cases, they are the only ones who have been able to get into business, those who have considerable capital for expenditure. These are usually large companies.
others say that aquaculture is an important part of environmental administration. Technology has now reached a point where species can be harvested at speeds that significantly overcome the capabilities of the type. The only way to maintain a wild population can therefore be complemented by these populations using versions raised on the farm. Those who support the activities of aquaculture believe that practice is the key to good environmental procedures.