What is brewer's yeast?

Brewer yeasts are a type of fungus formally known as saccharomyces cervisiae . Together with other types of Saccharomyces brewer yeasts are used to brew beer and care for some breads and can also be used as a nutritional supplement in inactive form. Like other yeasts, brewer yeasts will ferment carbohydrates when they come into contact with them, form a carbon dioxide foam that can ferment grains into beer and cause bread to grow. When used as a dietary supplement, brewer yeast can provide the body with a number of basic vitamins and minerals, including vitamin B. While brewer yeast can be used for baking bread, most bakers use bakery yeast specifically, sweet and bitter culture Sakchraomyces . It grows easily as long as the conditions are warm and humid, and while it eats food, it gives carbon dioxide and alcohol as by -products, the Called fermentation process. The yeast properties were discovered thousands of years ago in the form of floating wild yeasts thatare still used for many craft breads such as flowering. Today, yeasts are cultivated due to consistency and are easily available in dried, ready for activated form for the production of bread and beer.

A number of types of Saccharomyces are used to brew beer, depending on whether it is upper or lower fermenting beer. Some breweries use another yeast genus, especially for special beers such as Belgian wheat beers. For brewing brewer yeasts are added to hops and malt barley and leave the hops and barley to alcohol, which is lively carbon dioxide. Perments of beer for several weeks at different temperatures, depending on the type of beer produced, and then ready for the bottle.

In addition to being used for beer, deactivated Brewers' yeasts also used as a supplement to nutritional and flavors and is often published as "nutritional yeastKY "in food stores. It is important to ensure that you can buy an inactive form of yeast for a nutritional supplement because active yeasts will flourish in your intestines, potentially causes health problems. Some consumers have sprinkled the brewer's yeast simply because it tastes good. Brewing yeasts are extremely rich in nutrition and contain proteins, amino acids, vitamins and minerals that can maintain consumers healthy.