How can I make pasta at home?

Creating pasta at home is a fun and easy and flavor of fresh pasta complements a lot of sauces. For families with children, the production of pasta can be a fun way to teach basic kitchen skills and make children interested in working in the kitchen. Plan to add about half an hour to prepare a meal time if you intend to make pasta at home.

You want to make pasta at home, you will need one piece of vital equipment: something that the dough runs and cut. You can use the rolling pin and a large cutting plate for the most basic, but it will probably be easier for you to use pasta with pasta. These pasta machines can be found in kitchen supply stores and there are many small, affordable models that are attached to the counter for easy use. You can also find a fully automated version that will mix and move the dough for you, but because it's easy part, you may want to save money by mixing the dough withAmi.

You want to make pasta, start by combining two cups of flour with three large eggs, a teaspoon of salt and a spoon of oil. Mix the dough with a fork until it started to combine, and then work with it manually to create a dough ball. If the dough seems dry, add a few drops of water, but try to prevent it from becoming wet and sticky. Turn the dough dough on a slightly floured plate and mix for about five minutes, longer if the dough is not yet smooth and elastic. Next, divide the dough into smaller balls and let them rest for 15 minutes to release the gluten in the flour. This is an important step when you make pasta and prevent noodles from being rubber or rubber. Place the balls in a large bowl and cover the bowl with a damp towel to prevent it from drying out.

further, introduce the dough into the pasta. Take one ball and level it and keep it in the width of the pasta machine. The set of the device on its highest environment and the dough stretches. Do the same with all the other ballsAnd then reduce the setting on the pasta machine. Continue until the dough reaches the desired thickness. If you cut the dough on the pasta machine, use a cutting attachment that turns the dough into long pasta strips. Most pasta machines are supplied with several cut attachments, so you can choose from thick or thin. You can also create pasta shapes, create a bow tie or twisted noodles, but cut the dough wide to have the material you can work with. Some pasta have an attachment to Ravioli if you want to try your hand in the production of filled pasta.

After creating pasta, you can either dry them on screens or shelves, or use them immediately. Remember that fresh pasta takes less cooking time than dried pasta and pasta tastes while cooking regularly to check texture. Once the pasta is cooked and exhausted, you can throw them sauna or eat it simple, enjoy a rich and intense taste.If you would like to change a little when you make pasta, try to mix the entire wheat and regular flour, add dried spices to the pasta or burst fresh pepper to the flour mixture.