How can I choose the best way to prepare a steak?

Before cooking steaks, the steak can be tasted, marinated or coated. The grill is a generally preferred method for preparing a steak, but one can also be cooked in a pan. These beef cuts can also be prepared by brilliant or gentle.

While some chefs prefer the taste of an ordinary steak, others prefer to prepare a steak with a little more taste. The steak can be tasted simply, sprinkling salt, pepper and other dried spices. It can also be marinated. Many chefs prefer marinating their steaks, because many marinades not only add appetite, but also help to break down hard fibers in the meat, which is tender. To prepare the steak using this technique, the meat is first mined in flour and soaked in a mixture of beaten eggs and milk. Then the bread crumbs are covered and fried in oil. With this type of steak is also usually served sauce, such as country Grava.

simple, spicy or marinated steak can be cooked in several ways. However, cooking steak on the grill is generally oneOf the most popular ways to prepare a steak. In addition, the steak is placed on a hot oiled grill.

If the grill is not unavailable, the steaks in the pan can also be cooked. Because most steaks should be cooked at a very high temperature, frying pans with non -stick coatings are usually not recommended, as these coatings do not last well when exposed to these temperatures. On the other hand, the cast iron pan is usually one of the best types of pans that you can cook steak.

The chef can also prepare a steak by placing it under a broiler. However, there should be a few seconds of the pelvis on both sides before the steak rolling. Make it brown meat that gives him a better look and texture.

The best way of cooking hard steaks such as chucksteak and side steak, usually under the wall. This is done slowly by cooking the steak in the liquid, such as water or broth. Vegetables such as onions and potatoes are also the usualcage cooks next to stew steak. To cook steak in this way, all ingredients are often placed in a large casserole bowl and placed in the oven. However, a slow stove can also be used to knit steaks.