What are candied flower petals?
Candy flower petals are a beautiful way to decorate cake, add eruptions to biscuits, or just display on a bowl. They can be alternately called crystallized flower petals and the main recipes that you will almost always use pink petals for these. In fact, you can use petals of any small edible flowers and several flowers can be completely run, such as nasturtium. Most flowers will taste very much like the aroma; Candy flowers made of roses have a distinct pink taste. First, your flowers should be without any insects or bruises. They will not look nice when they are bruised and do not want to introduce your guests candied aphids or ants. Many people also treat their flowers regularly pesticides. This should be prevented. Instead, look for organic flowers, especially in the production section, for coroned floral petals.
Making Candied Floral petals are simple. Only u get uYou are petals, allow them to dry and immerse them in a beaten egg white. They are then immersed in sugar and dried overnight. This crystallizes sugar, resulting in a tempered petal. You use raw egg whites for this recipe, so it is slightly risk that you give guests Salmonella. For this reason, you should use pasteurized eggs that bacteria will not have.
This is largely unnecessary if you plan to serve candied flower petals only as a decoration. If you really want to go wild and decorate a cake with candied flowers, you can make flowers from icing instead to add a cake. Many people feel that the risk of salmonella is very minimal and one way or another does not care about preventive measures in eggs. However, if you have immune deficiencies, you may want to avoid candied petals or make you fit those toYou eat, are made of pasteurized eggs.
There are a number of edible flowers that you can try for candied flower petals. Belongs to:
- Citrus flowers
- dandelion
- English Daisy
- fuchsia
- Gardenia
- Gladiolus
- hibiscus
- Jasmine
- Snapdragon
- Blossom Squash
- Violet
You should especially avoid poisonous flowers such as Foxglis (Digitalis), Oleander, most lilies, crocuses and morning glory. Although you only intend to decorate these flowers, they can still be considered food with tragic results. Create only candied flower leaves of flowers that you know are without pesticide treatment and are completely safe to eat.