What are the alcoholic beverages?
Basic alcoholic beverages are beer, wine and spirits. All three are consumed in huge quantities around the world. Many countries and regions cook or distill their own special brands of alcoholic beverages that become a question of local pride. The active component of alcohol is ethanol, psychoactive chemicals with depressive properties. Excessive, alcoholic beverages can cause addiction and liver damage, but in moderation they can be an amazing form of recreation and social lubricant. Alcohol is produced by fermentation, where yeasts, for anoxic (without oxygen) conditions, decompose pyruvates into carbon dioxide and ethanol. The raw material can be practically anything organic: honey, grains and fruits, especially grapes. During the cooking process, special yeasts are introduced into a porridge of organic material and several weeks of passing ferments. As long as the oxygen is prevented from entering the fermentation medium, the "bad bacteria" that produce rot and toxins cannot survive and can be producedTive tasty alcoholic beverage.
The most popular alcoholic beverage in the world is beer, usually brewed from harmonized (slightly clenched) barely, but sometimes wheat and rice are barely connected. It is barely harmonized because it helps to release enzymes that allow the starch to be converted into sugars. It is barely immersed in the water to create a youthful, sweet dawn. Whort is then combined with hops, small flowers that have a number of positive effects on the mixture, including the addition of bitterness that disturbs excessive sweetness, acts as a nature preservative and adds taste. "Hopped Wort" is then fermented to brew beer.
At approximately 15% alcohol, tkvasinky uses to ferment beer or wine. The process of further concentration of ethanol in the beverage is called distillation. There are a number of distillation techniques and the simplest includes only heating the mixture and siphoning of alcohol that is inIt is easier to do than the water in the mixture. The distilled drink then passes the coal filters to ensure clean. Some distilled alcoholic beverages include whiskey, vodka, gin, brandy and everclear.