What are the best tips for a eggplant storage?

Folding eggplant can be successfully done at room temperature, in the refrigerator or in the freezer. This fruit is fragile, so some of the processes for its storage can be time consuming. However, the time for which the eggplant remains fresh may be directly affected by the type of storage used.

The eggplant is technically fruit, although many believe that they are vegetables. He is a member of Nightshade or Solanaceae , Family. This fruit comes in different shapes and sizes and egg sizes and eggplant color usually depends on the type of eggplant and the way it was cultivated. Skins moves in color and can appear as white, green, yellow, purple or even black; Sometimes it also has a spotted or multicolored appearance. The interior of the fruit is green when it is premature and white when it is mature. In a room temperature it will quickly be bad if the skin was cut. Maintained whole, but the eggplant remains fresh for up to three days.

pomType refrigerators can prolong the life of this fruit. If it is left uncircurative, the eggplant can be stored for up to five days in the refrigerator. Before storing the eggplant in this way, however, individuals should always remove any plastic packaging and use hot water to clean it. When placing the eggplant in the refrigerator, it is important to handle fruit with caution to avoid piercing the skin in any way. The eggplant should be placed at the bottom of the fridge; A more cunning socket is most often used in a eggplant storage because of the fact that it is warmer than the rest of the refrigerator.

Long -term eggplant storage includes the use of a freezer. In this method, the eggplant must be a mistake, the peaks must be cut off and should be the skin. It can then be sliced ​​and soaked in a mixture of varuinery and lemon juice. After allowed to cook in this mixture for a little less than five minutes, it can be placed in icy water to stop the cooking process.

Storage eggplant into freezer can be used bagor freezer bags. Freezer bags can keep fruit fresh for up to five months. Vacuum bags keep eggplant fine for up to 14 months. When the fruit is needed, it can be thawed and cooked.