What is the Chinese grapefruit?
Chinese Grapefruit, also known as Pomelo, Bali Lemon, Pummelo, Pamlemousse, Limau Besar or Shaddock, is the largest of all edible citrus fruits. The Chinese grapefruit, originally from Southeast Asia, has been grown in tropical and subtropical areas as a source of food for centuries. The body of the fruit is somewhat sweeter than grapefruit, in some varieties with tough subjection. Some food producers carry Chinese grapefruit in their sections production when they are in the season and can be grown in USDA zones 10 and warmer. The skin can be green to yellow and yellow to pink meat inside. In general, pinkish meat Chinese grapefruits tend to be sweeter, while yellow meat is more acidic and can be dry. The fruit is eaten from the hand, like many other citrus fruits, and can also be -wicked, added in preservation and included in desserts. In some parts of Asia, the skin is candidate as treatment.
at 17.In the 18th century, Grapefruit was brought to West India by Captain Shaddock, a British sailor who thought that fruit could grow well in the American tropics. It turned out to be right and the contemporaries began to call it grapefruit, in reference to clumps in which the fruit grew. In modern use, Grapefruit is a cross between Pomelo and Orange and Tangelo is a hybrid between Pomelos and Tangerines.
The strong bark of the Chinese grapefruit requires some effort to penetrate, but some consumers feel it is worth it. Once the fruit is peeled, the segments should be separated and a thick white membrane between the segments should be discarded. After these steps, the Chinese grapefruit is perfectly fine to eat or use in the recipe. Some consumers prefer to taste the segment before preparing the rest, in case they have chosen bad fruit.
Many foods and Asian markets bears Chinese grapefruit. Look for firm, plump samples that feel hard for their size and have no soft SKVrny or color. They keep the fruit under cooling for about one week, even if they can dry or acidic. People in warm climate who prefer citrus can also try their hands in growing Chinese grapefruit at home.