What is a cube steak?

Cube Steak is a thin cut of beef, which usually consists of upper sirloin or upper. Because the cut is usually somewhat hard, it is advisable to use certain means to define a cut before you actually prepare a steak. The river can be done using meat or electrical definition to achieve the correct texture. Once the meat is ready for cooking, there are a number of recipes for cube steaks that can be used to create excellent appetizers that are nutritional and low costs.

The popular cube recipe, which is easy to prepare, requires nothing but a few packed cube steaks, salt and pepper and onion. After the meat is discharged, it is placed in the pan under a slight heating, then culminated in salt and pepper. The meat can burn for two to three minutes and then turned to the other side. Once the steaks are cooked, they are removed from the pan and the thin slices of the onion are roasted inward until they start caramelizing. Offering onion strips are arranged on top of each steak, which makes simplyChou, but an attractive presentation.

Cube Steak can also be used as beef in soups and stews. To prepare the meat for the soup, choose with meat and then cut the meat into small sections. Fry the sections and then add to the boiled soup. Instead of other types of beef or chicken, it is possible to use a cube steak in almost any type of stew, even recipes that are slowly cooked in a pot.

6 Since the steak is relatively cheap, it can be used to create a pot of a pot, which is like slowly boiled roasts and potatoes, or even as a spice in cream soup with rice, creating a filling entrance that very little behind the portion.

chicken fried steak is commonly made from the cube. The basic recipe requires the coating of the elevated part of the meat with a thin flour -based flour and then deep frying the steak to the golden brown. The sauce is used to top of the fried steak,Entrée is often served with potatoes and some green vegetables.

Cube steaks can also be used in baked dishes. One example is a simple meal prepared in the southern area of ​​the United States. Food, known as Hobo Dinner, includes slices of potatoes, carrots and onions, laminated in a saucepan. Four cubes steaks are offered, spiced and placed on top of vegetables. After covering the bowl with an aluminum foil, it is baked in a hot oven for thirty to forty -five minutes. The final result is a simple meal for four, which is both filled and effective.

Cube Steak is available in most supermarkets, as well as many butchers. While this form of steak was once a disadvantage of versatility was isolated as the basis for low -income households and made it popular among all income groups. In various recipes, cookbooks are devoted to anything more than using a cube steak.

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