What is Jibarito?

Jibarito is a specific type of sandwich based on Latin American cuisine. One of its main features is the use of fried bananas instead of slices of bread. There is also garlic mayonnaise in the bowl, something that is popularly attributed to various Spanish -speaking cultures.

The origin of Jibarit according to popular intelligence sources was in Chicago, where his native Puerto Rican adapted his restaurant to reflect his culinary roots. The word jibarito in Spanish means "Little Country Boy" or "Little Yokel" and its colloquial use points to a specific cultural background of sandwiches. Although some would claim that this kind of sandwich has much in common with a better known Cuban sandwich and other Latin American sandwich patterns, there are also some elements that are strikingly unique.

, along with bananas and garlic mayonnaise, jibarito has various elements that mimic traditional American sandwiches. Some of general fixations include tomatoes, lettuce and onion. Meat that withE is used for sandwich, ranges from pieces of steaks to other common American meats such as chicken and pulled or grilled pork.

Chicago residents attribute the creation of Jibarito sandwich Juan C. Figueroa, owner of the restaurant called The Borinquen Restaurant, which indicates its Puerto Rico. Figueroa began selling a sandwich locally and became part of the larger culinary tradition of Chicago, a city that is missing in food history, or lacks its traditional unique meals that enjoy popularity elsewhere in the country, as well as internationally.

There are many different sandwiches of Jibarito. They proceed from their original form and the other restaurants have begun to copy the style of the original and replace some of the elements with their own creative ideas. For Examples, the bananas concerned may not be fried and various presentations may affect the final value of nutrition. It is also possible to add other distinctive vegitabry aso are hot or sweet peppers.

Overall, food critics enjoyed the combination of taste that Jibarito provides. The contrast of banana texture and softer texture of the inner ingredients leads to a unique experience, as well as the contrast between the strong taste of garlic mayonnaise and other milder objects. This rich sandwich is ready to become ethnic restaurants regularly performed, because more people will learn about their joint availability.