What is a tasting menu?

Tasting is a special menu offered in many good dining facilities. This may be the opportunity for guests to have almost all meals offered in the restaurant, or it may be a way of chef to prove everything that he thinks to create small and innovative meals that are not in the regular menu. The tasting menu is usually called prix fixe or the set price. This means that people pay one price to get to explore everything in the tasting menu, instead of ordering La Carte, and "everything" can be quite a few small meals.

There are many restaurants that offer a tasting menu in addition to La carte food or standard Prix Fixe , which could include things like appetizers, entrée and dessert. The tasting menu is usually much more extensive than a simple three -course meal. Some restaurants may have ten or more meals in this type of menu and can visit paired with different wines or other alcohol. If so nOutline, and people are interested in pairing food/wine, they should consult a consultation with a Sommelier expert or wine in a restaurant to get recommendations on the most suitable accompaniment to the chef.

Although there may be a large collection of meals in the tasting menu, they are usually similar to relatively small. In fact, the more meals are, the less they tend to get. Chefs do not want to overcome guests by giving them too much, but also do not want the guests to leave hungry. Therefore, the chef prepares every meal as a little more than a taste, and often much less than food, and when composing a tasting, one goal is to ensure that the sum of what is served

Another thing that many of these menu tend to have in common, thnu them can be expensive. In some finer restaurants in the world, it is not unusual to pay over $ 200 (USD) for dinner to taste a tasting menu. There are otherA restaurant where prices are not so high, and we can say that prices differ. Part of the cost is probably due to the quality of the ingredients, which can be exceptionally high in finer restaurants and other work that goes to preparing multiple meals. Nevertheless, it should be noted that there are critics of a tasting menu who annoy most of them by simply a way to spend a lot of money and more about showing the ability to pay or charge this type of money than anything else.