What is Amandine?

Amandine is a word used to describe a number of different meals, specifically in general. There is a kind of Romanian cake known as Amandine, which is mostly chocolate, but includes almonds taste. In French cuisine, Amandine is used to describe the use of almonds to decorate or flavor the bowl and is often used in the names of many meals, as well as au gratin is used to specify what the bowl can be expected. Many chefs and chefs in the United States have Englishized the word and often used the "almond" to describe the use of almonds in a bowl.

In connection with Romanian cooking, Amandine is a specific type of cake, which can also be made as a number of small cakes. Usually it is a chocolate mushroom cake, which usually consists of two layers with a filling between them. This filling is usually flavored with almonds and gives dessert its name. The whole cake is often covered with chocolate icing or co -co -shaped with almond extract and can be decorated with slightly toasted almond PLwatches.

When using a larger type or taste of cooking, Amandine is usually used to indicate the inclusion of almonds as the main ingredients or decorations for a bowl. For example, Amandine trout is a common meal in which trout or really any other type of similar fish is beaten or worried and then cooks on both sides. The sauce is then produced by butter melting and adding a small amount of citric acid, such as lemon juice, and sliced ​​almonds that are slightly brown in butter. This sauce is then a teaspoon above the fish and served. For an even stronger taste it was also possible to use fish bread.

Many other foods, especially vegetables, may include almonds to increase the taste and texture of the bowl in a way that is minimalist and healthy. Amandine broccoli is particularly popular and simply adding slightly toasted almonds to green vegetables or salad can introduce much deeper and richerTaste profile. The use of the word "amandine" to describe food can also be useful for those who have allergies to food that must avoid ingestion of almonds. Tree nuts allergy are among the most common types of food allergies and those with tree allergies can experience allergic reactions when consuming almonds.