What is the almond biscuit?
In China, the almond biscuits are crispy round pastries. This tasty snack is one of the most popular goodies in Hong Kong and can be found in many different flavors. Dessert is also known as an almond cake or almond cookie.
Most Chinese bakeries sell classic almond biscuits. In the basic recipe comes the taste of these sweets from sweet ingredients such as sugar, almonds and almond extract. Other typical ingredients include those that can be found in most cookies such as flour and edible soda. Salt is commonly used to produce an almond biscuit, as well as butter and eggs.
As soon as all ingredients are mixed together, the biscuits dough is usually not smooth and rhymed like many mixtures of a cookie, but instead of clumsy and crumbly. Chefs should take it as a sign that cookies will cook properly. The dough then rolls into two long, full protocols before it is cooled for at least two hours to cool.
after the dough isThe almond biscuits are fully cooled, can be cut into smaller cookies. Some chefs add almonds to the center of each cookie before baking, even if it is not necessary. Although it is a traditional preparation of an almond biscuit, some Chinese food chains do not include almonds to the center. Cookies are then traditionally rolled into the shapes of the balls, although they can be shaped with a cookie or arranged instead, but the chef wants the finished products to look.
Egg washing is filmed on the upper part of each almond biscuit before they are placed in the oven. Cookies are usually cooked at medium to high temperature. Within 20 minutes or less are usually finished and ready to cool before serving or are stored in an airtight container for biscuits or other containers. They can be wrapped in wax paper or other form of packaging if they are sold individually. The tires, if it is properly completed, usually takes less than 40 minutes.
Nutty almond biscuits are often available in Chinese restaurants around the world. They can be able to be purchased by LA by a wheelchair or as a dessert option next to Faffet Meads. Some Chinese restaurants may even include free almond cookies along with the purchase of entree. Eating cookies during the Chinese New Year is a traditional activity because they are to symbolize coins and bring happiness with them.