What is asparagus soup?

Asparagus soup is a food created using one of the three types of edible asparagus as its main ingredients. The choice of quality asparagus and its preparation properly leads to the best experience of making soup. The most common type is cream soup, which can include sliced ​​meat and depth spices. It is also possible to adapt other standard recipes of soup with the addition of chopped asparagus.

Three types of asparagus on the market are green, purple and white varieties. Green is the most common and has the richest taste, while white asparagus, usually found canned or in special stores, has a milder taste. Purple asparagus is more fruitful in taste and does not have to replace other types in asparagus soup.

Asparagus has a long spear with beginning heads. On quality asparagus, the spear will be solid and the heads will be small and firmly wrapped, because they are signs that vegetables have not become a tiled. Heads will have to be cut off by using asparagus, causing the yield a bunch much smaller than the originsthe bottom seems. The heads can be placed in cooking the broth to fill the asparagus soup with a wooden taste.

There are different ways to cook vegetables for use in asparagus soup, with the best method depending on use and personal preference. The stems can be steamed into a pot with a small amount of boiling water or cooked in a full pot. A faster method is to use a microwave, although it works best when asparagus gets the next time cooking on the stove before serving the soup.

Creamy asparagus soup is the most common type, because the juicy cream will not be overwhelmed with asparagus succulence. This process usually begins with cooking chopped asparagus and possibly a woody head, in the chicken broth until it is tender. Before adding the cream, both are then joined into purely before the merger. The decaying bacon and curry powder can be added to give the soup a more robust taste.

chopped chThe follow -up can be used in any soup that requires a strong presence of vegetables such as vegetable beef soup. Asparagus can be used exclusively as vegetables to become more Aschor's soup. It can also be combined with other vegetables such as corn and beans to create a hearty stew.