What is a Beefsteak mushroom?

Beefsteak mushrooms, also called fistulina hepatica , is a distinctive edible fungus that can be found in the forests of Europe and the United States. In some parts of Europe, beef mushroom is available on markets and restaurants. This highly unusual fungus resembles meat in texture and color, and vegetarians sometimes use it as meat. It is also relatively easy to identify, although wild mushrooms should never be collected without experienced supervision. In the color it is red to the top with a pale white underside, with distinctive pores that can be seen using a hand lens. In some parts of the world, beef mushrooms can be found growing on lawns or trees in groups. The shape of the fungus is a vague fan, although it can also resemble a large tongue.

The best season Find Mushroom is at the end of autumn, when the rain encouraged mushrooms to start germinating. Older mushrooms tend to have more wooden texture and taste so you should try to collect medium samples with even colorand without slimy or soft spots. Insects prefer Beefsteak mushroom pores and can be soaked in salt water before use if concerns are concerned.

When cutting, the fungus exudes the red liquid that resembles blood. Soft streaks are reminiscent of many liver consumers or other rich meat and has a slightly tannic, slightly acidic taste. Beefsteak mushrooms can be eaten raw or cooked in various preparations and takes a good marination. In Europe, the taste is very popular and sought after, although some people do not like acidic taste that can be intense if the fungus is not prepared carefully.

soaking beef mushrooms in the water will help eliminated the aned Tannic and Sour Churs, which can be further alleviated if the mushroom is cooked. One of the most common Beefsteak mushrooms is thin raw slices that dress salads. Slices add color and texture as well as a slightly unusual taste. BeefIt can also be roasted or grilled or covered in the herb cortex and fried. Like other mushrooms, Beefsteak mushrooms will best keep in a paper bag under cooling.