What is the cashew milk?

Milk is referred to as milk because it resembles a real dairy product in appearance and texture. It is smooth, rich and white and can be used instead of milk as a drink, on cereals, in recipes and in hot beverages such as coffee and tea. It contains ground cashew nuts and water. Water from nuts is added to the tense juice to make the resulting liquid so strong or thin. Sometimes there can be a sweetener, such as agave juice, honey or sugar, according to personal taste.

People consume cashew milk for many different reasons. In some cases, the vegan drinker, who has decided to eat only foods that do not come from animals. Because it excludes all kinds of dairy products, as well as meat and eggs, Vegans use other things to replace foods that decide not to eat. Walnut milk, such as those that have been made of almonds or cashews, are a common choice for replacing cow's milk.

Other people who drink cashew milk are those who have special diet restrictions, especially people with allergies for cow's milk. This group can include children and adults. For those who are not accustomed to the taste of walnut milk, the change from cow's milk to cashew will most likely require a period of adaptation, because the tastes are slightly different. However, for a person who cannot have any dairy products without risk of illness, the unusual taste can easily be preferred to other milk over a short period of time.

The cashew retains a large part of the nutrition of cashew and gives users of beta-carotene, iron, potassium, niacin, calcium and other necessary nutrients. The cashew also contains basic fats and oils, carbohydrates, fiber and protein. Food and agriculture organizations United nations suggest that cashew and cashew products such as cashew milk could be beneficial in preventing or minimizing heart disease.

Milk cashew can be used as spare mLica in various recipes such as muffins, bread, pudding and custard cream. Although not everyone with allergies must replace milk in recipes, it is less likely that they will cause stomach sickness and often used as a way to avoid all dairy products. Because it can be easily made at home from several cups of cashew, many people also consider the milk cache to buy more comfortable than they have to buy cow's milk.

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