What is the glycerol monostearate?

Glycerol monostearate (GMS) is a type of compound that has no color or odor. This organic compound has a slightly sweet taste and therefore a glycerol monostearate is often added to food. In many cases, this substance can naturally be found in foods with a high fat content, including vegetable and animal sources. In addition to its effect as an emulsifier, this component can also effectively maintain food. GMS is also often used in pharmaceutical products with slow release. When used as a pharmaceutical component, this additive with the coating process helps. Many manufacturers with a hairstyle known for creating a product of a similar lubricant rely on this key component. Products that contain this component tend to leave the skin soft and smooth. Another benefit of this ingredient is that it forms a protective layer on the skin surface that helps the skin from preventing excessive loss of water. Ice cream, whipped cream and beer products usually also include GM.

There is a certain controversy of surroundingOpant use of this component. Different laboratory studies have shown that this product can cause toxicity in certain organs; Studies of this kind remain inconclusive. Food and drug administration in the United States has confirmed this component as "generally recognized as safe (GRAS)". The component is also considered safe for human consumption of mostly other countries.

Many bodybuilders deliberately consume GM in an effort to build lean muscles. The assumption that GMS is composed of carbohydrates and healthy fats is false. While the key component in many different products, this compound consists of mostly fat. In most countries, in most countries, Glycerol Monostearate is considered saturated fat. Therefore, it is not wise to consume a large amount of this component. The best way to avoid eating too much GMS is to read labels with food packages.

vegans and vegetarians should note that most monoGlycerol stearate comes from an animal source. In some cases, GM can be inferred from vegetable fat. The best way to find out where GM comes from the product is to contact the product manufacturer.