What is a grid cake?

grid cake is a cake with upper bark, which was created in the grid formula. Berry cakes are popular grids, although they can be used for other cake styles and are most often used in sweet cakes, while spicy cakes are closed by a solid bark. Creating a grid cake is relatively simple and there are several different ways to create a grid. The filling is usually smoothed to form a uniform surface for the grille, because the bumps and wiring in the filling will cause the corresponding area of ​​unevenness in the grid bark. Ends strips are clamped into the lower bark to create a connection and the cake can be baked. However, this grout watering tends to look very visually interesting.

Many bakers prefer tissue with their grid icing by laying a set of strips pointing in one direction and then carefully connecting a set that goes in the opposite direction. It holds together grilles and it looks likeMuch nicer and more elegant than watering in a simpler style. Woven icing can also be brushed with an egg to make a glossy look in the oven.

For people who do not like the interference with strips, it is possible to find a grid cutter, a kitchen gadget that creates a bay for the grid cake as the only piece by knocking openings in the cake bark. These cut grilles can then be carefully reduced through the filling and limited to the lower bark. It is also possible that it is possible to cut off the grille and adventure chefs can even try to make lace and other patterns to dress their grid cakes.

Because the grid cake has a partially open bay, bakers should be careful from wet cakes, because highly liquid fillings can build and make a significant mess, except that they look unsightly. Corn starch, flour or other thickener should be added to the filling to make it less likely that it will take place during the baking process.