What is the sprinkle?

Literally "crispy noodles", mi krop is a type of Thai bowl consisting of fried noodles of rice. Homemade, mi sprinkle includes sauce and usually dried or fresh shrimp or pork. It is often decorated with mixed eggs or chopped vegetables and is served with the key beans.

Noodle used in mi is always rice noodles, often vermicelli, but there may be any strong or thin type. Strong noodles are usually soaked before cooking. Whether strong or thin, noodles are always fried in oil and usually removed before the sauce. Vinegar, lime juice and either coconut palm sugar or white sugar are also used. Garlic, sometimes pickled and shallots can also be added to the sauce. Occasionally, bean shapes, fermented soybeans or dried canisy dried ground can also be added. In addition, or instead of pork or shrimp, tofu is often used in this bowl.

For preparation mi krop is the meat or tofu usually fried and then removed. PThe noodles are fried and also removed. The noodles and meat are usually left to release the sauce on paper towels.

The sauce components are mixed together and cooked. Depending on the recipe, the ingredients of the sauce may be combined at the same time or can be added in parts. If the sauce is boiled in parts, garlic and shallots are fried and then the meat is added.

sugar, fish sauce and vinegar, as well as soyans and chili, if used, are added afterwards. Once the mixture thickens, the lime juice is included and the mixture can cook. When the sauce is finished, the noodle and the meat return to the pan or wok and coated in the liquid. If curd beans are included, it is added to the noodle, just before serving.

third element mi krop is an ornament. Once the noodle mixture is completed, it can be divided into individual boards and spilled with diversity of chopped herbs or vegetables. Red pApricrates, pickled garlic and green onions are used to peak mi and the completed bowl are also often added mixed eggs, sliced ​​into thin strips. Vegetables and herbs such as bean sprouts are usually served on the side. Leaves or coriander chives can also be added as a party.

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