What is olive salad?
olive salad is a robust salad consisting of various types of olives along with pepper, pimentos, onions and several other ingredients. The salad has a clear Italian taste, although olive salad is popular around New Orleans. One of the most common uses of salad is the filler in the pocket of a sandwich or a pita bread. The salad can be used with Pepperoni or other cold meat in a sandwich or to make great vegetarian food in themselves.
Almost every recipe for olive salad will require the use of at least two types of olives. The most commonly recommended mixture of black and green olives is recommended. All olives are built and either crushed or finely chopped, then combined with other vegetables and a mixture of spices. Although it is possible to prepare an olive salad for several hours before serving, many recipes provide instructions to allow the salad to marinate for at least a few days.
along with green and black olives, chosen olive salad is used Arrots, celery and cauliflower. Like olives can be a cabbageEnina gently or coarsely chopped according to the chef's preferences. This mixture is added crushed garlic cloves along with parsley, oregano and green onions. Capars can also be added if desired. If it is not desirable, it is possible to create the same texture using chopped red or green pepper. Red pepper flakes can also be used.
To form a marinade for olive salad, most recipes require mixing of red wine with olive oil and then adding a dash of salt and pepper. There should be enough marinade that would completely cover all vegetables and spices in olive salad. After thoroughly throwing all ingredients, it is good to place olive salad in a glass container or bowl equipped with a lid. The salad should be placed in the refrigerator and leave for at least a few days.
olive salad can be administered in several different ways.The simple presentation of the olive salad resting on the bed of the leaves of the Roman salad is visually attractive and also ideal for light food. The salad can also be used to fill the Pita pockets, create food that is filled and also easily consumed on the run. Olive salad is also a beautiful filler for Muffuletta sandwiches and Brazchetta.