What is the pastel de nata?

The pastel de nata, or pastel de belem, is a Portuguese egg pastry, which is common in areas with Portuguese populations. Using the name Pastel de Belem is often used for multiple local labels, where these creamy cakes can carry the name Pastel de Nata when selling abroad. The plural of the word is pasteis ; Here are more items called Pasteis de nata or Pasteis de Bel.

Food historians and those who are familiar with the cultural meaning of these pastries claim that Pastis de Nata for the first time before the 18th century in a particular monastery in Lisbon. The place was called Bel, where the pastry gained their name. They are sold in Pasteloias or cakes and Panaderias or bakery. Sometimes they are also sold on the street around certain holidays.

chefs create different versions of Pasteis de nata in slightly different ways and achieve different textures and taste. The main ingredients Prose Little Treats are mostly very common, including milk, cream, egg yolks and flour. Into the cakesThe common ingredients are poured into the cakes, along with spices and other accessories that form shells and yolk and creamy mixture.

The pastel de nata is generally served as a small circular pastry, although the exact shape may vary. Some chefs can use one small pans to create a perfectly shaped Pasteis de nata, while others may have to create them with a muffin pelvis or other larger container. In both cases, the pastry is cooked until the upper part gets a rich gold color and the presentation often includes roasted, well -cooked peaks, where the color, a mixture of yellow and brown, is part of the attraction for this food.

The idea of ​​using a pastry shell to occupy the pudding has become popular in many areas of the World Bakery kitchen. Some other bakeries can introduce these products under different names. For example, Tartlet from the cream has much in common with the pastel de nata, bothIn ingredients, cooking method, shape and size. However, some cream cakes are made in much larger sizes and spilled with different objects such as fruit, while Pasteis de nata has a standard size and lacks additional watering.