What is Toouton?
Touton is specifically a regional type of product of fried bread, popular in North Canada areas. Similar recipes are used in different cultures and parts of the world under different names. This meal is often described as a type of flat bread or pancake that is fried.
Traditional recipes for Tuton come from the area around Newfoundland, Canada. These recipes often require salt pork that is used for fat in which bread is fried. Although conventional recipes often use pork fat, others can use butter, margarine or oil, the usual fat substances that can cause less fat content.
In more than a few recipes, the bread that is used, made of white flour and grows conventionally. This makes Tuton food that relies on the lengthy process. Less today's families take care of their own bread and instead make this Newfoundland fried bread from pre -made doughs from shops.
Some compare the Newfounds tuton to the pancake,While others think it looks more like Danish. Some chefs can decorate the top of the item with items such as white icing, butter or marmalade. Some modern chefs attract tuton a little further and use fried bread, with its uniquely crunchy outside and chewing interior, for other types of spicy meals such as eggs and bacon or sandwiches with egg and tomatoes.
Although Tuton is unique to Newfoundland, fried bread is not exclusive to this area. Recipes for "fried bread", which are similar in some respects, came to Americans from the recipes of northern American tribes. Other cultures can enjoy the same kind of food in different ways without noticing that it is popular in more than one cultural cuisine. For example, in some Russian and East European areas, fried bread similar to tuton is popular or soaked in milk or cream.
It is an interesting tuton resolution, a small fried bread, with a similar sounding "crouton", a smaller piece of bread that is criticized for salads. Both include similar elements and French etymology. In the general context of baked goods, the Newfoundland version has a fried bread as a Canadian favorite.