How do you store mushrooms?

mushrooms are fruits made of underground mushrooms, many of which are edible. Chefs Mushrooms for their unique flavors, rich textures and versatility. However, if you do not store mushrooms correctly, they can rot and do not apply. To some extent, this may also depend on the actual type of fungus, but most mushroom species are stored in about the same way. Often they are in the tray of polystyrene, covered with some plastic cover. You can simply leave them in their packaging purchased in a shop that is designed to store mushrooms. Place them in the refrigerator, somewhere outside the cisper, and you should be fine. Mushrooms that are pre -bore can take about a week without being damaged at all if they are unopened. After opening, follow the instructions for storage, bought freely if you do not use them all at once.

If you want to save the mushrooms you bought a new one, you want to put them in a paper bag. PaperThe rogue bag absorbs excess moisture from the mushroom, rather than to be built inside to rot, which happens with a plastic bag. Since the bag can be soaked, some people prefer to use two -color techniques to store mushrooms. First place the loose sponges in the paper bag, fold over the top and then store the paper bag in a slightly perforated plastic bag.

Place the entire bag in the refrigerator, but do not store it in a sharper socket. You want the mushrooms to stay cold, but you always want them to flow out of them, not to build them in a bag. Store mushrooms away from any food in the refrigerator that released strong odors. Mushrooms are an incredibly absorbent odor and if you place them near fragrant foods, they will tend to absorb part of the odor.

If you store mushrooms properly, it will last a few days. Try to use them as soon as possible, as their freshness can go quite quickly. Most lighter tanned mushroomFor darker, so it is good to try to first try to use the darkest mushrooms in the bunch, use them before they get worse. Mushrooms should also be stored whole. It's a bad idea to interrupt them or prepare them before they are stored because it will reduce their durability. You can load or mushrooms, in which case it will last almost indefinitely. Mushrooms can also be dried, allowing them to endure forever if they are protected from moisture.