What are the different types of food -friendly foods?

ecologically gentle food, also known as ecological food, includes a wide range of food products and food production methods. Once more and more people are aware of what they eat and where they come from, there is a growing number of options in an environmentally friendly food. Ecological foods may include ecological, sustainable, local and natural products. Sometimes it is possible to buy foods that fall into one or more of these categories, such as organically and sustainably grown cabbage. The farmer or food manufacturer is usually checked and certified as an organic manufacturer by the government authority, although the criteria for such certification may vary according to location. Some meals could be marked by 100 % organsic, which means they are completely organic; Others can be simply marked as organic, which means that most of the ingredients are organic.

Sustainable Foods are foods that were pgrown or produced using sustainable methods. This term is often heard in conjunction with the terms "locally grown" or "agriculture supported by community". Sustainable foods are usually foods that come from local farmers and food manufacturers. This generally ensures that the food is fresh, it has not traveled too far, it has been grown using practices that do not harm the environment or agricultural land and provide fair compensation to growers and manufacturers. The term applies to items other than the production; Coffee, tea, chocolate and rice are all foods that could be sustainable because of growing methods, fair wages paid to growers or methods of making animal friendly.

When searching for local sussides, they turn to agriculture supported by a community. Many locations offer residents service, allowing them to buy a weekly share of products from local farmers. Every week is delivered every week a box full of seasonal local fifthsLocal agriculture in food for fresh products. Some services even offer other products such as nuts, meat and eggs.

All-Narovní products are another type of food-friendly food. The term "natural" concerns food produced from ingredients that have been processed very little, if at all, and which are as close as possible to their natural state. Natural foods do not contain any preservatives or artificial ingredients.