What is the cake of the cake?

Cake comb is a tool used to decorate cakes. The cake comb is used to make designs in the icing of a cake or other confectionery that has a icing. It is usually used to produce parallel lines on the sides of the cake, but the possibilities are limited only by imagination. The cake combs are usually made of stainless steel, but are sometimes made of plastic. Each side of the triangle has a different teeth size to create different patterns. The shape and size of the teeth may vary from jagged to rounding to a combination of both. These variations increase decorating options for which cake can be used.

You want to use a cake comb for decorating, you need to freeze the cake with a generous amount of icing. It must be strong enough to prevent the cake of the cake to be touched by the cake itself. Hraben adheres to the selected side towards the matt cake, as it is used, and even the pressure exerts when the comb stretches over the top of the icing.

Different effects can be added using a greater pressure to create a deeper groove or to create waves by moving up and down when the comb is dragging. If the results are not satisfactory, the icing can be extended again and the comb can be reused. Excess icing should often be cleaned from the ridge so that the rifles do not drip alongside the cake. The comb should be used immediately after freezing the cake, which ensures that the icing is still soft, which will make it easier.

cake combs are not found in most stores. They may need to be purchased from a craft shop or order online. In a pinch, sterilized hair comb, serrated knife or spikes and Prok can be used as substitutes.

Another type of ridge used with cakes is called a ridge of the cutter. It is a completely different tool than the one that is used to add designs to the icing. The cake cutting provides a finer way of cutting the cake. Usually used to cut finer koLaches such as angel food cake or mushroom cake. Usually it will have long, metal tips and handle and more resemble a hair comb.