What is a cocktail onion?

Cocktail onion is a pickled decoration for cocktails like Martinis. Along with the olives and cherries of Maraschino, it forms three of the three classic edible ornaments found in well -stacked bars. Like these other ornaments, cocktail onions usually come in large containers that hold the onion along with their marine medium, usually brine. Many cocktail onions with food and liqueur suppliers.

Usually a pearl is used as a cocktail onion. The pearl is naturally sweet, making them excellent pairing with many cocktails. Sometimes other sweet onions such as crystal wax, also known as white bermuda, are also used. In many cases, white varieties of these sweet onions are used because many consumers expect the cocktail onion to be white. However, yellow or red sweet onions can also be used. In many Cases, sugar is added to the brine to bring the natural sweetness of the onion. Sweet, slightly salty inhabited onion well paired with cakeMe drinks. Salty, spicy or straight drinks are also improved by adding a cocktail onion that can be eaten after consuming a drink or behind, depending on personal taste.

Generally retains the onion with a slightly crispy texture in the Brining process, which can add another feeling in the mouth to drink. Since the cocktail onion is made of sweet onions, it is unlikely to disrupt the digestion of a sulfur or eye watering taste, although some cultures use more pungent onions as decorations of cocktails.

If you want to make a cocktail onion at home, start with one pound of pearls or other sweet onions. Blanch is briefly to release the skin, crop the roots and stems and stripped his skin with him. Furthermore, measurement half a cup of each of white or sherry vinegar, vinegar, vinegar, water and salt. Add a quarter of a quarter cup of sugar and spices to taste such as mustard seed, turmeric, junipe berriesR, pepper, spices, rosemary or peppers Chile. Heat this mixture until it boil, stir on the onion, cook for another two minutes and then remove from the heat. When cooling, add one cup of vermouth and store in a airtight container in the refrigerator. When a cocktail onion is required, use clean fishing.

Wisegeek would like to remind readers to enjoy their cocktails responsibly, cocktail onions or not!

IN OTHER LANGUAGES

Was this article helpful? Thanks for the feedback Thanks for the feedback

How can we help? How can we help?