What is Ladda?

Laddu is Indian sweet with any of the different types of flour and shaped into small balls for serving. In English it is also sometimes spell -in Laddoo or Ladoo. Sweet can be made of cereal and legumes and often has added nuts or dried fruit. It is especially popular as treatment for festivals and special occasions.

One of the most popular varieties is Boondi Laddu . The primary component is gram flour, made of Garbanzo beans. The gram flour, sometimes called besan, is mixed with milk to form a strong dough. The dough is then forced by a sieve for hot oil, so small drops or dough balls that cook quickly in oil. Once all the drops are cooked and slightly cooled, they are mixed with a sticky, cardamom charisma syrup and created in balls slightly smaller than a golf ball.

One common variety, Besan Laddu , is also made of gram flour, but is ready differently. It is slowly brown in this casmouused in Indian cooking. After the flour is golden brown and fragrant, it is mixed with sugar and cardamom powder and forms into small balls.

Rava Laddu is made of semolina, which is cooked or soaked in sugar syrup and rich milk until the mixture is sufficiently dry to form into balls. Nuts, raisins and grated coconuts are frequent accessories of Rava Ladda. The pale color of the half -lane also makes this good recipe for adding ingredients such as grated beets that add a distinctive taste and bright sweet color.

Another variety, Churma Laddu is made of wheat flour. Some recipes use wholemeal flour and other universal and whole grain mixture. Regardless of the flour used, mixed with milk or water to make a rigid dough. The pieces of the dough are fried in the ghee, then cool and ground. Powder and ghee are mixed with powderJaggerym, unrefined sugar popular in Indian cooking and spices before creating into balls.

Other flour options for Laddu Ground Channa Dal , related to Garbanzo beans; toasted Earth aval or rice flakes and ragi flour, which is made of millet. Plactions, almonds and raisins are popular accessories. Some recipes use sweetened condensed milk instead of some or whole sugar. Many recipes require the use of rolled shredded coconut, finely chopped nuts or poppy to make the balls easier.