What is the tomato paste?

tomato paste, also referred to as tomato concentrate, is produced by cooking tomatoes for a long time with minimal liquid to form a strong paste when filling. The concentrate can be used immediately, canned or inserted into the freezer. This paste is often used as a component in other tomato products such as tomato sauce and ketchup. Retail traders sell it primarily in cans, but is also available in pipes. For example, in Western countries, it is most often used to produce ketchup and tomato sauce. In some Eastern countries, it is sometimes added to curry or stew and taste meat and then consumed with rice. There are many ways to include tomato paste in meals, such as roasted vegetables or pizza.

There are two main differences between tomato paste and tomato sauce. The first is often made by mere tomatoes and salt, so far the sauce usually has added additional ingredients for taste. Tomato paste is also much stronger and concentrateMore coated than tomato sauce and is often added to the sauce as thickeners. Tomato puree in some countries is sometimes used interchangeably with tomato paste, but whether it is really tomato paste depends on how strong it is.

Creating homemade tomato paste is easy and often prefers in taste and thickness for purchase. The ingredients are tomatoes of any diversity, although mature and seed tomatoes often work best and salt can be tasted. Some chefs like to add sugar, but that's not necessary.

tomatoes should be peeled and the seeds are removed. Tomatoes and salt are then added to the pot and cook for one hour. The mixture is then passed through a sieve or processed by a food mill or a kitchen robot. The mixture returns to the pot and cooked until it reaches the desired thickness.

tomato paste does not remain fresh for a long time. It usually lasts in the fridge for several days, but then it starts to spoiland can grow molds. One tactic is to freeze a small, pre -measured amount to be used later. Although it often guarantees only a few weeks before it becomes unusable. Home tomato paste is best canned in small quantities to prevent waste. Commercial cans are also available in small sizes.