What is a vegetarian chocolate loaf?
Vegetarian lens loaf is a meatless food with this legume that is mixed or pyrene with other grains, wet ingredients and vegetables to a compact shape and then baked. The loaf takes the American slash and provides a bowl with a high protein content in order to feed a large number of people or the use of pantry objects. The lens provides fiber of the bowl and absorbs the tastes of ingredients such as vegetables and herbs. The grains can be added for texture, taste and nutrition and preparation usually involves cooking lenses and mixing ingredients into a loaf for baking.
Like other types of loaf, a vegetarian lens, the chef allows you to use a small amount of ingredients such as grains and recommended legumes instead of throwing them. For traditional chopped, it allows the distribution of a certain amount of protein for multiple people due to filling components. While the lens is cheaper than meat, the food still provides the feeder method at the same time and the main ingredient also has a high protein content. Small,The flat disk can be clean or keeps its shape, depending on the diversity and how long it has been cooked. It is often used to replace meat for vegetarian patties and loaves. The lens is quickly cooked and effectively absorbs the tastes of other loaves, such as tomatoes, onions or broth.
as well as the traditional mass bowl, a vegetarian lens loaf uses oats for custody and to give it a dense, abundant texture. Vegetables such as carrots, celery and garlic can be added for taste, color and texture. Water or vegetable broth soaks additives while herbs like pepper, coriander or thyme. Other grains such as bulgur can be added to replace oats. Nuts or sweet ingredients like Apples and raisins can be added for sweeter vegetarian lens.
The lens can be soaked in advance, but they are always cooked for this type of loaf. The chef may decide that the lensInspection for a smoother texture. The vegetables can be roasted pre -roasted to relax the taste and soften slightly. Lens, vegetables and any other grains are mixed along with wet ingredients. This mixture spreads to a saucepan or loaf. Between layers of loaf or glaze can be added ketchup, barbecue sauce or other spices, which is a touch of a vegetarian lens loaf.