Why do pepper force you to sneeze?

Anyone who likes to prepare good food has undoubtedly had experience with enthusiasm or grinding pepper millet over a pot to find itself in the sneezing fit a moment later. Pepper contains alkaloid pyridine called piperin . Piperin irritates the nerve ending inside the nose and triggers sneezing. Sneezing is a natural response to irritation, which aims to clean from the nasal passages. At the same time, mucous membranes are activated to help pay off the crime.

Despite the irritating characteristics of piperin, Pepper also gives its taste. It was a popular and significant spice already at a prehistoric time. It comes from an area known today as Keraral in India, where pepper plants grow wildly. It was the highest exports of India only 4,000 years ago and decided on the spice trade. For millennia, this spice has been too expensive for anyone except the rich and was known as "black gold". In 1213 B.C. Egyptian Pharaoh, Ramesses II, was mummified by pepper in every nostril. History records that Attila The HUN demanded a ton of pepper from Rome as it fell. In the Middle Ages, he was used to paying debts, things and rent, which led to a permanent phrase "rental pepper".

white, green and black pepper comes from the same flowering wine vines. Only processing techniques differ. For black type are harvested green immature berries, soaked and dried. This process transforms the skin of the berry into black brown color, resulting in pepper. Pepper are then distributed for use.

For green types, a different process is used to maintain the color of immature berries by freezing or by means of washing the sulfur dioxide. It can also be loaded in acetic or salt. Pink and red peppers are preserved by vinegar and salt.

Every berry on the pepper plant contains a single white seed. When ripe berries are soaked for an extended period of time, hard peels soften and eliminate white pepper seeds.

This spice isReportedly the most traded spices around the world. Vietnam is a leading exporter with Indonesia and India close. Only these three countries were responsible for the production of several 7,000 tons (245 cilgrams) in 2003, while other countries produced their own stains, which led to more than a quarter of a million tonnes produced annually.