What is a grooved rolling pin?

grooved rolling pin is a more specialized type of rolling pin, which is mainly used in the production of traditional "old world" Flatbreads such as Lefse or Lahvosh. It may look like a typical rolling pin that consists of a hard wood cylinder, with a handle at each end, or it can also be a smaller pin that is connected with a single handle. Where the grooved rolling pin differs, the thumb grooves run around the pin. Its purpose is to introduce air pockets that can affect how after baking in the oven shows how a flat piece of flat bread.

The term "grooved rolling pin" can be a general term for several different types of rolling pins that are not smooth. The type of grooved rolling pin, which has a pin, is usually called a straight pin, one cut pin or corrugated pin. When used to create lefse , which is Norweigan bread, or sometimes botvosh , Armenian "CrackerbreaD, ”some recipes require rolling the grooved rolling pin through the dough and then re -rolling it perpendicular to the first role. This allows the dough to bake straight, without characteristic air bubbles that inevitably develop during baking.

Cross hatch or double cut grooved rolling pins have grooves running both around the pin and longitudinally, resulting in small grooved squares. The cross pin can be used to spin the dough in one step without changing the rolling direction to form a perpendicular stimping effect that can be created by a flat grooved pin in two steps.

grooved rolling pin, which has grooves that run longitudinally on the pin, is called French grooved pastry or fatal rolling pin, named for the company that produces them. When this type of grooved rolling is used in a typical FrenchmanThe Pastries, such as inflation, croissants or other slightly cruel pastries, are used to distribute butter to the thin layers of the dough. Since these types of pastry are usually many thin layers, the grooved rolling pin helps to achieve this light, butter texture and taste. When used in French baking, the grooved rolling pin also facilitates softening the cold dough coming directly from the refrigerator without having to wait for it to warm up.

Grooved rolling pins can be found in stores with fine baking or online. Along with information about these specialized rails wheels you will probably find a lot of recipes for lefse bread.