What is Johnny Cake?
Johnny cake is a type of pancake or flatbread made of corn flour. For Johnny Cakes there are a number of regional names, including cornflower, Jonicin, MushBread and Shawnee Cake, but the recipe remains essentially versatile. The folders in the Johnny cake are simple and easy to build and the variety lies in icing that can be sweet, such as maple syrup or spicy. Many people connect Johnny Cakes with pioneers and American northeast. When European explorers first began to settle in the United States, corn was one of the first foods they added to their diet because the native Americans showed them how to grow and prepare it. The original Johnny Cakes were baked on hot stones near an open fire; Modern versions may in some cases require frying, baking or even grilling. This step, some people refer to it as "Journey Cake". It has been suggested that "Johnny Cake" can actually be the corruption of the Journey Cake, and that Journey Cake was originalm name for this once extremely common and popular food. Whatever you call it, traditional Johnny Cake has only four ingredients: corn, salt, sugar and water. Modern variants may include milk, eggs, other flour and other ingredients, although purists tend to adhere to the original ingredients.
If you want to make Johnny Cake, mix one cup of corn flour with one teaspoon every sugar and salt. Add one and one quarter cup of water and create a strong dough. If you want your Johnny Cake thinner, add one half of the water or milk for a richer taste. Throw the dough into the butter or the greased grate, fry until the light brown and turn the other side. Serve Johnny Cake War with a selection of watering; Butter and maple syrup are common, even if you can use pits and salt span.
For variations of this classic recipe on Griddle Cake, try mixing white and yellow corn flourU or use molasses or honey for sweetener instead of sugar. You can also try to serve these pancakes with fresh fruit or cream corn for a particularly banal taste. Johnny Cake can also be eaten and can be rolled up with a filling so that it can later be consumed as a cold sandwich or disintegrate into other meals.