What is bacon vodka?

vodka bacon is a fusion of aroma vodka and bacon. It is easy to focus with the Bakon Vodka brand, a brand of potato vodka with a bacon flavor. Vodka bacon is part of the trend of adding flavors to alcohol, either shooting straight or adding them to mixed drinks. It is also part of the Bacon Mania, the trend of pop culture, which swept the food industry at the beginning of this century. News on the cocktail of ham and cheese and drinks made from Foie Gras and lamb. There is a drink called B.L.T. A cocktail that contains pure tomato vodka, vodka bacon and ice cubes made from water to salad. One of the more common drinks made with vodka bacon is the bloody Mary.

There are also historical beer references to beer. John Locke wrote in the 16th century drinks filled with meat and Ernest Hemingway made a "Bull Shot" with the famous you favorite bar in Venice in the 40th century. Even Bacon Martini, made with vodka bacon, has existed for more than ten years.

Beer is often used as a marinade for meat. Now it is easy to use vodka bacon and other alcohols filled with meat as marinades. Simply soak the meat in a mixture of alcohol and other flavors, or use the alcohol brand that has already added spicy tastes. Another combination with food is the Oyster Bacon Vodka shooter, in which the bacon vodka is absorbed straight.

Adding taste to vodka is called vodka infusion. They may be home or commercially purchased. Flavored vodka can contain anything from traditional citrus and berry flavors to newer trends such as bacon flavor. Sugar is not added to flavored vodka, otherwise it is called liqueur.

As well as domestic breweries, they become a quite trend to create alcohol, and you can also experiment with the addition of tastes to spirit. Creating vodka with bacon flavor simply requires bacon and vodka. Soak the bacon in vodka for four to five hours, stir atThe room temperature and then freeze the mixture to spin the fat. This is known as fat washing.

those who experiment with the addition of drinking to drinks are called mixologists. The term means the level of professionalism in creating adapted cocktails and it is not just bartender experimenting with different mixtures. One of these mixologists has now created the famous Bacon Martini.